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vegetables

Cruising through the supermarket aisles, hoping to be able to purchase healthy foods

Shocking Grocery Bill Shows Five-a-day May Not Be Affordable

A few days ago, I decided to head to the supermarket to pick up some groceries, namely some fruit, vegetables and beverages to drink when I wasn’t sipping on cold water because Barbados is hot all year long. I was a bit disturbed by what I continued to notice. I knew things were expensive before, but I was quite frustrated when I started to calculate and reason out how I could get the most healthy selection within my budget.

Keep in mind that all prices mentioned are in Barbados dollars (BD$2= US$1).

When I first got to the produce section, I searched for some of my regular purchases and realized being unemployed, and wanting to eat adequate servings of fruit and vegetables left one with a difficult choice. I picked up a bag of 10 oranges for $10.99, a small bag of 5 tiny Gala apples for $3.50, half of a cantaloupe for $4.39 and a bag of onions ($1.85) out of necessity. To be honest, I hadn’t quite written a list because I had not yet decided what I wanted to cook for the week, as sometimes I’d choose my fruit and veg based on the price and what stood out to me. However, that was a terrible idea, as nothing stood out and there were no specials at that time. I did remember to buy some canned tomatoes ($5.50 for 2) for a sauce I planned to make, given it would have a longer shelf-life than fresh tomatoes, which I don’t remember finding.

Read More »Shocking Grocery Bill Shows Five-a-day May Not Be Affordable

What’s up with the Five-a-Day?

What is the Five-a-day?

Five-a-day is a health promotion campaign the UK uses to encourage its population to eat adequate amounts of fruits and vegetables (F&V). In other parts of the world the recommendation may have different names like “Go for 2&5” in Australia, “Fruit and Veggies – Mix it up!” in Canada, a similarly name “5 a Day” in USA and 6 a Day in Denmark, however the premise is the same. In Barbados, our dietary guidelines suggest that we eat 2 – 3 serves of fruit and 3 – 5 servings of vegetables daily. But why is this even important?

Multiple colours of Bell/ Sweet pepperRead More »What’s up with the Five-a-Day?